The Down Range Forum

Member Section => Down Range Cafe => Topic started by: Solus on August 26, 2013, 06:58:45 AM

Title: Just have to have a sawed off shotgun?
Post by: Solus on August 26, 2013, 06:58:45 AM
If so this might be for you.

$5 AOW tax stamp, getting through the red tape and the price of the weapon.

The link and the YouTube video are not from the same source...check out both if interested

http://www.offthegridnews.com/2013/08/26/the-incredible-aow-any-other-weapon/#




Title: Re: Just have to have a sawed off shotgun?
Post by: tombogan03884 on August 26, 2013, 03:24:17 PM
Check out MB's posts about the Serbu.

http://michaelbane.blogspot.com/2008/05/still-dragging-along-under-weather.html

http://www.downrange.tv/radio/59.htm

Title: Re: Just have to have a sawed off shotgun?
Post by: Solus on August 26, 2013, 03:33:36 PM
How was I to know? 

That was almost a month before I joined the Forum.

But it does go to show  how long it takes me to catch up on things.   ;D

I wonder if they make it in a semi-auto version.  Great car-jacking protection.
Title: Re: Just have to have a sawed off shotgun?
Post by: tombogan03884 on August 26, 2013, 03:38:27 PM
They thought of it a long time ago.

http://www.gunvaluesboard.com/auto-burglar-433.html
Title: Re: Just have to have a sawed off shotgun?
Post by: blackwolfe on August 26, 2013, 09:39:07 PM
They thought of it a long time ago.

http://www.gunvaluesboard.com/auto-burglar-433.html

A friend of mine has one of the Ithaca Auto and Burglars.  Along with a few other fun toys that take tax stamps.  If I ever get a chance to get to his place far, far away, I hope to shoot it.

Title: Re: Just have to have a sawed off shotgun?
Post by: TAB on August 27, 2013, 10:54:19 AM
i have often wondered what the velocity drop is from a SO shot gun.    i wonder if its legal to take a standard "cheap" single shot and lop off a inch crono it, repeat or do you need a new stamp / amend paper work for each chop.
Title: Re: Just have to have a sawed off shotgun?
Post by: blackwolfe on August 27, 2013, 11:48:45 AM
Just start with a long barrel, say 30 inches and chop an inch off at a time until you get to 18" or 26 " overall and chrono each chop.