The Down Range Forum
Member Section => Down Range Cafe => Topic started by: shooter32 on June 29, 2009, 04:40:40 PM
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http://www.youtube.com/watch?v=8F4Ws_2XwdU&feature=related
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Still get his show every once in a while on RFD TV. Love to listen to his stories, and his food is good too!
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No low fat, butter alternative margarine products in his food. Remember an episode for Coq a Vin, using good ol' lard. Chicken, red wine, pearl onions, lard, more red wine, seasonings,,,....
Tastes better that way don't ya know,....
Great stories.