It's five o'clock in Newfoundland, I think!

[Timothy]

"How to Make a Boston Cooler, Michigan Style

Don't worry about the 'Boston' reference. This is a concoction that is uniquely Michigan, thanks to that magical ginger ale, Vernor's.

Here's How:

Open a 12-ounce can of Vernor's Ginger Ale. Positively no substitutions are allowed. Pour the Vernor's in a blender. Add two large scoops of vanilla ice cream. Lick your lips in anticipation. Add one tablespoon of vanilla extract. Turn on blender; mix till thick, creamy and wonderful. Pour into a frosted glass. Try not to burst into blissful song as you enjoy your Michigan Cooler.

Tip: Never, ever, ever use Canada Dry ginger ale, or any other brand. If you cannot find Vernor's, abandon all hope."

 

[tombogan03884]

3 questions, #1, what keeps the fizz from blowing up the blender ?
                  #2, what makes Canada Dry so bad, can you make do with Seagrams ?  (OK, that was 2 questions, but they are related )
                   #3,  How wood it work with Ginger BEER ?  (Twice the ginger with )

[Timothy]

Try it and see! 

1)  Don't know
2)  Don't like anything with Canada in it unless it has tits..  Never had Seagrams..some of their whiskey is OK..
3)  You can buy Vernor's online to compare.  About two bucks a can...

For a Michigander, there is no substitute for Vernor's!

[tombogan03884]

CAN  !!  ??       

[Timothy]

Either that or I drive to Wilkes Barre, PA...  I do prefer bottles, BTW...

tim

[Sponsor]

[tombogan03884]