Hazcat. You need a posse for them hogs!

[Hazcat]

I've done deer and elk.   What do you recommend as far as cuts,ground and no bacon with wild hogs??
 I'm going to do a pig hunt in San Antonio next year"I hope". My brother lives there and says he's has some great spots.

Shooter,

It is much the same as deer (forget bacon).  Find the muscle groups and separate there.  Grind all of the extra bits and pieces (including any and all fat cause there is very little of it) in a course grind (makes good burgers and chilie).  Of course discard the 'silver skin'.

Whenever you cook any of the roasts (or chops) you NEED lots of fat (use bacon to cover and if you can inject some) and cook long and low.  (I often cook it on a bed of GOOD (not canned) saurkraut).

Ribs are good but I honestly usually just clean that off the bones and grind it.

Like any game it is DENSE, fat free meat and of course a MUCH better flavor (think 'super pig' tatse!).

Hope that helps.

Haz

[MAUSERMAN]

I think its tanker time. Haz i got chops waiting to be marinated and a BBq ready for ribs.

[Hazcat]

I think its tanker time. Haz i got chops waiting to be marinated and a BBq ready for ribs.

CA - FL...LOOOOONG way for a BBQ!