I have relented on only cooking with charcoal and got this:

One side has gas and the other charcoal. Mine I added a smokebox to the coal side so the thing is BLOODY huge!
I can smoke a brisket/ribs/whatever and just before it's done light off the gas for the kid's burgers and dogs plus the beans and potatoes.
I do almost all the cooking in my house. The wife never really learned to do more than box meals and the oldest is just realizing that she's going to have to learn more meals than mac n cheese if she's ever moving out on her own. I don't even think about it anymore and just reach in and grab stuff out of the fridge and off the spice rack and come up with stuff that the friends say should be in a resteraunt. Only problem is I have no idea the measurements so recreating some of them would be impossible. Paying for it though. MUCH heavier than when I was younger and ate out all the time (weird huh?).
As for Jessie- I want to see her and Julie G go at it

"Whose the better Glock babe?"